Blog Archives
Chicken Thighs With Mushrooms and Green Onions
Adapted recipe from https://www.simplyrecipes.com/recipes/chicken_thighs_with_mushrooms_and_shallots/ Cooked for Mom and I December 2022 and it was yummy!
Banana Cookies
We had an abundance of ripe bananas in the freezer and a lack of cookies in the cabinet.
Moroccan-Inspired Quinoa Salad
Found this recipe on recipage.com after searching for spring brunch recipes. It was a big hit and I’ve gotten a lot of requests for it.
Salmon Quiche
From allrecipes.com, recipe by Stef. She notes: “My father made this while I was growing up on the holidays for family who didn’t like turkey or ham. It’s become a staple in my holiday dinners as well. I have never … Continue reading
Eggs in Spicy Tomato Sauce
I’ve made this several times. It’s one of my favorites from Uma Casa Portuguesa – Portuguese Home Cooking. Usually have made 4 to 8 servings, never bigger than that.
Nutmeg-Maple Cream Pie
From the New York Times. Doesn’t include pie crust recipe. Would it be really bad of me to just buy a pie crust? “This pie is a delicious twist on a custard standby, and it is exceedingly easy, a humble … Continue reading
Irish Oatmeal, Bacon and Cheddar Souffle
From Irish Central, which sends me daily emails. Some good recipes and this one is from Chicago! “Chef Michael Foley, an internationally renowned chef from Chicago, suggests for your Irish breakfast a light and airy oatmeal, bacon and cheddar soufflé.” … Continue reading
Holiday Stout Cookies
From Elysian Brewery, Seattle. There link is here: http://www.elysianbrewing.com/holiday-stout-cookies/ But in case they take it down later, here’s the recipe. Looks good. Sort of reminds me of Whoopie Pies made with stout!
Crisp Cucumber Salsa
Just found this on Facebook. Sounds great.
Herbed Nuts
Many years ago I got this recipe out of Sunset Magazine. Started using as gifts for my co-workers, sometimes making extra so we had them around the house through the holidays. I usually do not eat nuts but these are … Continue reading
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